15-Minute Honey Glazed Chicken (Better Than Takeout!)

By Natashas Kitchen

Community Score: 50% | 59.2K views | 4mo

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I will teach you how to make juicy honey-glazed chicken breast with a sticky honey garlic sauce that comes together in just 15 minutes and tastes amazing served over rice. ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ GLAZED CHICKEN INGREDIENTS: ▶ 3 med chicken breasts (about 1½ lbs), similar size ▶ Salt & black pepper ▶ 1/4 cup flour (or cornstarch, GF) ▶ 4 Tbsp butter, divided (or 3 Tbsp olive oil) ▶ 4 garlic cloves, minced ▶ 1½ Tbsp apple cider vinegar ▶ 1 Tbsp soy sauce ▶ 1/3 cup honey (or maple syrup) ▶ Fresh chives, chopped (garnish) 🖨 PRINT RECIPE HERE: https://natashaskitchen.com/honey-glazed-chicken/ 📖 ORDER MY COOKBOOK HERE: https://amzlink.to/az0vR1N8PiUPw ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ▶ Large nonstick or stainless skillet: https://amzlink.to/az0G9kV75xKmn ▶ Instant-read thermometer: https://amzlink.to/az0p9CxmOryjY ▶ Butane Burner: https://amzlink.to/az0sNcejL9Z18 ▶ Garlic press: https://amzlink.to/az0cxkWDM6sOk ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Sh

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