How To Make Lechon Kawali (Filipino Crispy Pork)
By Tasty
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Watch more "Tasty 101" 👨🏫 → https://www.youtube.com/show/VLPL8zglt-LDl-g6B-VumB3Hv_8EhVFrEVOn?sbp=QAE%3D 📝: Filipino Crispy Pork Belly Lechon Kawali 🇵🇭→ https://tasty.co/recipe/filipino-crispy-pork-belly-lechon-kawali 0:00 - Introduction to Crispy Filipino Lechon Kawali 0:39 - How to Prep & Score Pork Belly for Crispy Skin 1:15 - Making the Braising Liquid & Simmering the Pork 1:57 - Drying & Seasoning Technique for Maximum Crispiness 2:30 - Deep Frying Lechon Kawali to Golden Perfection 3:13 - Making Spiced Vinegar Dipping Sauce & Serving On this episode of Tasty 101, Chef Lord Maynard Llera shows us all the secrets to making the perfect Filipino crispy pork—Lechon Kawali! 🐷 Watch our state-vs-state competition "My State, My Plate" 🍽️ → https://www.youtube.com/playlist?list=PL8zglt-LDl-h-_BqQmncustyxziDbKWPu Watch "What we're cooking this week.."🧑🍳→ https://www.youtube.com/playlist?list=PL8zglt-LDl-h-ACQN_TqZ_oFsG7r4kfPz Tasty defines how the internet cooks. Powered by
Tags: API Content, Chefs, Cripsy pork belly, Crispy Pork, Filipino, Lechon Kawali, asian food, bake, baking, breakfast, brunch, buzzfeed, chef, cook, cooking, cooking how to, cooking tutorials, cooks, crisp, crispy
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