Pot Roast & Cinnamon Rolls | I'm Ready For Fall Favorites
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Fall is finally here, and I am so ready for cozy, comforting meals! In this video, I’m sharing why I love this time of year and walking you through two delicious ways to make the ultimate tender pot roast. I show you how to make one in the slow cooker and the traditional way in the oven. To top it all off, I am baking a batch of pillowy soft, homemade cinnamon rolls from scratch that will make your entire house smell amazing. If you love slow-cooked comfort food and cozy baking, make sure to like, subscribe, and hit the notification bell so you never miss a recipe! Let me know in the comments: are you a slow cooker or oven pot roast fan? *TIMESTAMPS* 0:00 Intro 0:23 Slow Cooker Pot Roast 6:41 Oven Pot Roast 8:34 Cinnamon Rolls *EASY Slow Cooker POT ROAST* 4 lbs beef chuck roast 3 large carrots 1 to 1 1/2 pounds potatoes fresh sprig of thyme (optional) fresh sprig of rosemary (optional) 6-quart Crockpot *FLOUR DREDGE* 1/2 cup all-purpose flour 1 tsp garlic powder 1 tsp onion powder
Tags: fall comfort food, pot roast recipe, slow cooker pot roast, oven pot roast, how to make pot roast, homemade cinnamon rolls, cinnamon rolls from scratch, soft cinnamon rolls recipe, fall baking, cozy cooking, fall recipes, comforting meals, baking from scratch, slow cooker meals, fall vlogs, dinner ideas, weekend baking
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