Why Filipino Lumpia Is The Best Snack Ever (So Crispy!)

By Kusina ni Lola

Community Score: 50% | 22.2K views | 2mo

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INGREDIENTS: 500g ground pork 1/2 large yellow onion, finely chopped 1 medium carrot, finely chopped 5 cloves garlic, minced 1 tbsp soy sauce 1/2 tsp chicken bouillon powder 1 large egg Salt and pepper to taste Spring roll or Lumpia wrapper Beaten egg to seal Cooking oil for frying #lumpia #eggroll Please click here for other great recipes: πŸ‘‰ https://www.youtube.com/@UCSRBLSjMqhsseq_ApAAW_OQ MY SOCIAL MEDIA PROFILES πŸ‘‰ https://www.youtube.com/@UCSRBLSjMqhsseq_ApAAW_OQ πŸ‘‰ https://www.facebook.com/share/16JHk4Vg4k/ πŸ‘‰ https://www.instagram.com/kusinanilola_/ πŸ‘‰ https://x.com/KusinaniKim πŸ‘BEST WOK PAN EVER πŸ‘‡πŸ‘‡πŸ‘‡ πŸ‘‰ https://amzn.to/3W8XxqW (amazon.com) πŸ‘‰ https://amzn.to/3Yf1afs (amazon.com) πŸ‘‰ https://amzn.to/48hKp6V (amazon.com) πŸ‘‰ https://amzn.to/3XX5oHf (amazon.com) πŸ‘BEST DEEP FRYING PAN SKILLETπŸ‘‡πŸ‘‡πŸ‘‡ πŸ‘‰ https://amzn.to/4dDcYga (amazon.com) πŸ‘‰ https://amzn.to/3ZUHMWp (amazon.com) πŸ‘‰ https://amzn.to/4eXJZ7s (amazon.com) πŸ‘‰ https://amzn.to/3U3yH9I (amazon.com) πŸ‘BEST

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