How to Grill Perfect Salmon in 10 Minutes | Epicurious 101
By Epicurious
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Chef and pitmaster Matt Abdoo joins Epicurious to break down everything you need to know about grilling perfect salmon. Learn how to prevent salmon from sticking to the grill, achieve irresistibly crispy skin, cook it to the perfect temperature, and finish it with a simple honey glaze. 00:00 Intro 00:18 Prepping the fish 02:29 Grill setup 02:55 Grilling the salmon Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8 Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub ABOUT EPICURIOUS Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
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