The EASIEST dessert you’ll ever make…and it’s SO good! Pineapple Upside Down Dump Cake Cheap Dessert
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This pineapple upside-down dump cake is the easiest dessert you’ll ever make 🍍✨No mixing, no stress just dump it in and bake! Pineapple Upside-Down Dump Cake (Easy & Budget-Friendly) Ingredients 1 can (20 oz) crushed pineapple (do NOT drain) 1 can (21 oz) cherry pie filling 1 box yellow cake mix ½ cup (1 stick) butter, melted or sliced thin Instructions Preheat oven to 350°F (175°C). Grease a 9x13 baking dish. Pour the crushed pineapple (with juice) evenly into the dish. Spoon the cherry pie filling over the pineapple. Sprinkle the dry cake mix evenly on top (do NOT mix). Drizzle melted butter over the cake mix (or place thin slices evenly across the top). Bake for 45–55 minutes, until golden and bubbly. Let cool slightly, then serve warm (amazing with ice cream ).
Tags: DumpCake, Easy dessert, Budget recipe, Pineapplecake, Baking hack, Quick dessert, Foodshorts
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